李渊 2010-2-3 14:01
白里透红
材料: 豆腐,蘑菇,鲜肉
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配料:辣酱,料酒,料酒 ,油 ,芝麻,葱
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做法:%n
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1 蘑菇,鲜肉切末,豆腐切块
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2 锅里下油,倒入鲜肉和蘑菇末爆香,倒入豆腐翻炒一会,尽量不要把豆腐翻碎哦-S(w;r:x-_}
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然后倒点料酒香香 Ky J"wJQ6x
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3 加入水刚好到豆腐就可以了,加两大勺辣酱,大伙煮开后文火收汁 ~;ZT
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4 洒上芝麻和葱 ,味道好香哦,就可出锅咯
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