147963 2010-5-21 12:33
五香茶鸡蛋
[font=楷体_GB2312][size=5][color=#006600]五香茶鸡蛋[/color][/size][/font]
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[font=楷体_GB2312][size=5][color=#006600]主料：鸡蛋15只 茶叶20克[/color][/size][/font] 6FW} } SL@7c
[font=楷体_GB2312][size=5][color=#006600]香料：香叶8片 小茴香1大勺 丁香10颗 甘草5片 肉豆蔻1个 草豆蔻 2个 八角7个 花椒1大勺 陈皮12小条 桂皮3小块 冰糖 1小块 姜一大块葱一根 [/color][/size][/font] (R_3EHzUW D'L O
[font=楷体_GB2312][size=5][color=#006600]调料：生抽3勺 老抽2勺 盐2小勺 酱油2勺 [/color][/size][/font]6B C5n5fz$K:wt
[font=楷体_GB2312][size=5][color=#006600][url=http://club.chinaren.com/wrapper.html?msgid=164154272&url=http://clubpic3.chinaren.com/uploadfile/201005/110/IQkncClh.jpg][img]http://clubpic3.chinaren.com/uploadfile/201005/110/IQkncClh.jpg[/img][/url][/color][/size][/font] AH
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[font=楷体_GB2312][size=5][color=#006600]1、鸡蛋洗净放入锅内，锅内倒入没过鸡蛋的清水，大火煮开后转小火5分钟关火。[/color][/size][/font]
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[url=http://club.chinaren.com/wrapper.html?msgid=164154272&url=http://clubpic3.chinaren.com/uploadfile/201005/110/IlkncClh.jpg][img]http://clubpic3.chinaren.com/uploadfile/201005/110/IlkncClh.jpg[/img][/url]
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[font=楷体_GB2312][size=5][color=#006600]2、煮好的鸡蛋捞出立即用凉水冲，表皮凉后，用不绣钢的小勺轻轻的敲击鸡蛋表面，使蛋壳破碎但不脱落，把葱切段，姜拍碎待用。[/color][/size][/font] :])vC6m8M g/Sk
[font=楷体_GB2312][size=5][color=#006600]3、将所有的香料和调料放入刚才煮鸡蛋的锅内，把敲碎的鸡蛋也放入锅内，大火烧开，转小火慢煮40分钟后，晾凉浸泡一夜后即可食用。[/color][/size][/font]
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[font=楷体_GB2312][size=5][color=#006600]注意：1一次吃不完可以连汤带蛋一起放入冰箱冷藏，浸泡久了味道更香。[img]http://images.chinaren.com/product/aluclub/images/em/R02.gif[/img][/color][/size][/font] ,y Vx1v.yI
[font=楷体_GB2312][size=5][color=#006600]2、没有那么多香料，放五香粉也是可以的。[img]http://images.chinaren.com/product/aluclub/images/em/R49.gif[/img][/color][/size][/font]
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[color=#ffffff] 自:Club.ChinaRen.com[/color]
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[color=#cc0000] [font=楷体_GB2312][size=5]煮鸡蛋[/size][/font][/color]m%z6f:R E N9^
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[font=楷体_GB2312][size=5][color=#cc0000]将煮好的鸡蛋敲碎[/color][/size][/font]
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[font=楷体_GB2312][size=5][color=#cc0000]锅内放香料[img]http://images.chinaren.com/product/aluclub/images/em/R26.gif[/img]明显我的水放多了[img]http://images.chinaren.com/product/aluclub/images/em/R20.gif[/img]，放鸡蛋小火煮40分钟[/color][/size][/font] .]0W5B&yq8m| y;B
[url=http://club.chinaren.com/wrapper.html?msgid=164154272&url=http://clubpic3.chinaren.com/uploadfile/201005/927/VgkncCWf.jpg][img]http://clubpic3.chinaren.com/uploadfile/201005/927/VgkncCWf.jpg[/img][/url] .NT+Q&x
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[font=楷体_GB2312][size=5][color=#cc0000]40分钟后，哇咔咔期间就闻到了香味扑鼻拉，哇咔咔[/color][/size][/font] }!D(a`)W-_ r_
[url=http://club.chinaren.com/wrapper.html?msgid=164154272&url=http://clubpic3.chinaren.com/uploadfile/201005/927/VNkncCWf.jpg][img]http://clubpic3.chinaren.com/uploadfile/201005/927/VNkncCWf.jpg[/img][/url] q#s,W#xMy
[font=楷体_GB2312][size=5][color=#cc0000]继续浸泡[/color][/size][/font]
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[font=楷体_GB2312][size=5][color=#cc0000]一夜后[img]http://images.chinaren.com/cs/sms/crm/em/em68.gif[/img][/color][/size][/font]
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[img]http://images.chinaren.com/product/aluclub/images/em/R33.gif[/img][font=楷体_GB2312][size=5][color=#cc0000]味道还是不错的，原谅我的烂刀功哈[/color][/size][/font]fXeal dS
[url=http://club.chinaren.com/wrapper.html?msgid=164154272&url=http://clubpic3.chinaren.com/uploadfile/201005/975/XVkncYga.jpg][img]http://clubpic3.chinaren.com/uploadfile/201005/975/XVkncYga.jpg[/img][/url] ^*hoG7A u d
[font=楷体_GB2312][size=5][color=#cc0000]恶搞一个，哇咔咔[img]http://images.chinaren.com/product/aluclub/images/em/R20.gif[/img][/color][/size][/font]
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jasonhxy 2010-5-21 13:02
回复 1楼 的帖子
这个我喜欢！！不知道有没有用鹅蛋来做的创业蛋呢！！里面再放条香肠！！
290959210 2010-5-21 13:19
我很喜欢持这种鸡蛋，不知道有没有听说过，吃这样的鸡蛋可以不拉肚子。
quiscribit 2010-5-21 13:34
回去试了一下，用十三香配的，感觉还不错，感谢了
lodge13135 2010-5-21 14:29
第一次知道茶叶蛋的制作方法，以后有空试试。
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